| Record ID | marc_loc_2016/BooksAll.2016.part21.utf8:52534639:656 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part21.utf8:52534639:656?format=raw |
LEADER: 00656cam a2200193 a 4500
001 91113133
003 DLC
005 19950824071542.4
008 910204s1988 nfc b 00010 eng
010 $a 91113133 //r95
040 $aDLC$cDLC$dDLC
050 00 $aZ5973.F49$bN69 1989$aHD9469.F5
082 00 $a016.664/94$220
100 10 $aNowak, W. S. W.,$d1936-
245 10 $aSelected bibliography on the utilization of fish meal /$cprepared by W.S.W. Nowak.
260 0 $a[St. John's, Nfld.] :$bDept. of Geography, Memorial University of Newfoundland,$c1988.
300 $a14 p. ;$c28 cm.
650 0 $aFish meal industry$xBibliography.
650 0 $aFish meal$xBibliography.