Record ID | marc_loc_2016/BooksAll.2016.part21.utf8:89552332:1095 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part21.utf8:89552332:1095?format=raw |
LEADER: 01095cam a2200325 a 4500
001 91161119
003 DLC
005 20070830142434.0
008 910620s1990 ja a b 000 0 jpn
010 $a 91161119
020 $a4380902323 :$cY2524
035 $a(CStRLIN)DCLP91-B13082
040 $aDLC-R$cDLC-RdDLC
043 $aa-ja---
050 00 $aTX724.5.J3$bS532 1990
066 $c$1
100 1 $6880-01$aShinojima, Chū.
245 10 $6880-02$aRyōrimei yurai kō /$cShinojima Chū, Namikawa Kanji.
250 $6880-03$aDai 1-han.
260 $6880-04$aTōkyō :$bSanʼichi Shobō,$c1990.
300 $a346 p. :$bill. ;$c20 cm.
504 $aIncludes bibliographical references (p. 345).
650 0 $aCookery, Japanese$xTerminology.
650 0 $aJapanese language$xEtymology.
700 1 $6880-05$aNamikawa, kanji,$d1940-
880 1 $6100-01/$1$a志の島忠.
880 10 $6245-02/$1$a料理名由来考 /$c志の島忠, 浪川寬治.
880 $6250-03/$1$a第 1版.
880 $6260-04/$1$a東京 :$b三一書房,$c1990.
880 1 $6700-05/$1$a浪川寬治,$d1940-