| Record ID | marc_loc_2016/BooksAll.2016.part22.utf8:169945318:817 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part22.utf8:169945318:817?format=raw |
LEADER: 00817cam a2200265 a 4500
001 93026462
003 DLC
005 20100707084251.0
008 930615s1993 nyua 001 0 eng
010 $a 93026462
020 $a0517596989 (hc) :$c$15.00 ($19.50 Can.)
040 $aDLC$cDLC$dDLC
043 $aa-ii---
050 00 $aTX724.5.I4$bJ274 1993
082 00 $a641.5954$220
100 1 $aJaffrey, Madhur,$d1933-
240 10 $aSpice kitchen
245 10 $aMadhur Jaffrey's spice kitchen :$bfifty recipes introducing Indian spices and aromatic seeds /$ctext and drawings by Madhur Jaffrey.
250 $a1st ed.
260 $aNew York :$bCarol Southern Books,$cc1993.
300 $a128 p. :$bill. ;$c20 cm.
500 $aIncludes index.
650 0 $aCooking, Indic.
650 0 $aSpices.
740 0 $aSpice kitchen.