| Record ID | marc_loc_2016/BooksAll.2016.part23.utf8:116279886:653 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part23.utf8:116279886:653?format=raw |
LEADER: 00653pam a2200217 a 4500
001 94002316
003 DLC
005 19940929125101.4
008 940106s1994 flua b 001 0 eng
010 $a 94002316
020 $a084934994X
040 $aDLC$cDLC$dDLC
050 00 $aQP86$b.M66 1994
082 00 $a612.6/7$220
245 00 $aModulation of aging processes by dietary restriction /$cedited by Byung Pal Yu.
260 $aBoca Raton :$bCRC Press,$cc1994.
300 $a281 p. :$bill. ;$c25 cm.
504 $aIncludes bibliographical references and index.
650 0 $aAging$xNutritional aspects.
650 0 $aLow-calorie diet.
700 10 $aYu, Byung Pal.