| Record ID | marc_loc_2016/BooksAll.2016.part23.utf8:220226849:975 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part23.utf8:220226849:975?format=raw |
LEADER: 00975nam a2200313 a 4500
001 94177061
003 DLC
005 19950429055806.0
008 940628s1993 ie ab r 001 0 eng d
010 $a 94177061
015 $aGB94-9522
020 $a1874076081 :$c£11.99
035 $a(OCoLC)29843547
040 $aUk$cUk$dDLC
042 $alccopycat
050 04 $aTX907.5.I73$bM35 1993
082 00 $a647.95415$220
100 1 $aMcKenna, John,$d1959-
245 14 $aThe Bridgestone Irish food guide /$cJohn McKenna, Sally McKenna ; with illustrations and maps by Ken Buggy.
250 $a3rd ed., completely rev. and updated.
260 $aDurrus, Co. Cork :$bEstragon Press,$c1993.
300 $a336 p. :$bill., maps ;$c21 cm.
500 $aIncludes index.
650 0 $aRestaurants$zIreland$xGuidebooks.
650 0 $aGrocery trade$zIreland$xGuidebooks.
650 0 $aHotels$zIreland$xGuidebooks.
653 0 $aFood
653 0 $aIreland
700 10 $aMcKenna, Sally.