| Record ID | marc_loc_2016/BooksAll.2016.part23.utf8:30531587:495 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part23.utf8:30531587:495?format=raw |
LEADER: 00495nam a22001697a 4500
001 93180214
003 DLC
005 19930804132907.2
008 930721s1992 fr a 000 0 fre
010 $a 93180214
020 $a286577161X
040 $aDLC$cDLC
050 00 $aMLCS 93/12582 (D)
100 1 $aBernard, Alain.
245 13 $aLa cuisine préhistorique /$cAlain Bernard ; avec la collaboration de Marylène Patou-Mathis.
260 $aPérigueux :$bFanlac,$cc1992.
300 $a45 p. :$bill. ;$c22 cm.