| Record ID | marc_loc_2016/BooksAll.2016.part24.utf8:116077157:910 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part24.utf8:116077157:910?format=raw |
LEADER: 00910cam a2200253 a 4500
001 95035567
003 DLC
005 20130523085444.0
008 950718s1995 paua 001 0 eng
010 $a 95035567
020 $a1561481769
040 $aDLC$cDLC$dDLC
050 00 $aTX765$b.M94 1995
082 00 $a641.8/15$220
100 1 $aMyers, Sarah E.
245 10 $aRecipes from the old mill :$bbaking with whole grains /$cSarah E. Myers and Mary Beth Lind ; illustrations by Elizabeth Anthony.
260 $aIntercourse, PA :$bGood Books,$cc1995.
300 $a252 p. :$bill. ;$c23 cm.
500 $aIncludes index.
650 0 $aBaking.
650 0 $aCooking (Cereals)
700 1 $aLind, Mary Beth.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy1310/95035567-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy1310/95035567-d.html