| Record ID | marc_loc_2016/BooksAll.2016.part24.utf8:134642382:862 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part24.utf8:134642382:862?format=raw |
LEADER: 00862cam a2200277 a 4500
001 95071317
003 DLC
005 20120120083049.0
008 951208s1995 alua 001 0 eng d
010 $a 95071317
020 $a0848715187
035 $a(OCoLC)33487646
040 $aMiGr$cMiGr$dNBuBE$dDLC
042 $alccopycat
043 $an-us---
050 04 $aTX739.2.T45$bH65 1995
082 00 $a641.5/68$220
245 00 $aHome for the holidays cookbook /$c[senior food editor, Susan Carlisle Payne ; introduction by Jodie Foster].
260 $aBirmingham, Ala. :$bOxmoor House,$cc1995.
300 $a108 p. :$bill. (some col.) ;$c20 cm.
500 $aIncludes index.
650 0 $aThanksgiving cooking.
650 0 $aCooking, American.
630 00 $aHome for the holidays (Motion picture)
655 7 $aCookbooks.$2lcgft
700 1 $aPayne, Susan Carlisle.