| Record ID | marc_loc_2016/BooksAll.2016.part24.utf8:145106699:882 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part24.utf8:145106699:882?format=raw |
LEADER: 00882cam a2200277 a 4500
001 95105780
003 DLC
005 20100701085321.0
008 950203s1994 enka 000 0 eng
010 $a 95105780
015 $aGB94-45695
020 $a0706371852
035 $a(OCoLC)30780107
040 $aDLC$cDLC$dDLC
050 00 $aTX801$b.B35 1994
082 00 $a641.6/5$220
100 1 $aBeeton,$cMrs.$q(Isabella Mary),$d1836-1865.
245 10 $aMaking more of vegetables /$cconsultant editor, Bridget Jones.
260 $aLondon :$bWard Lock ;$aNew York :$bDistributed in the U.S. by Sterling Pub.,$c1994.
300 $a160 p. :$bill. ;$c24 cm.
490 1 $aMrs. Beeton's healthy eating
500 $aIncludes index.
650 0 $aCooking (Vegetables)
653 0 $aCookery
700 1 $aJones, Bridget.
800 1 $aBeeton,$cMrs.$q(Isabella Mary),$d1836-1865.$tHealthy eating.