| Record ID | marc_loc_2016/BooksAll.2016.part24.utf8:27963135:804 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part24.utf8:27963135:804?format=raw |
LEADER: 00804nam a2200241 a 4500
001 94229791
003 DLC
005 19950522152000.5
008 940929s1994 lu a l i000 0 eng d
010 $a 94229791
020 $a9282680568
035 $a(OCoLC)31197642
040 $aOU$cOU$dCU-S$dDLC
042 $alccopycat
043 $ae------
050 00 $aKJE6778$b.A42 1994
082 00 $a344.4/04232$a344.044232$220
245 00 $aFoodstuffs :$bcoordinated instruments.
260 $aLuxembourg :$bOffice for Publications of the European Communities ;$aLanham, MD :$bUNIPUB [distributor],$c1994.
300 $a718 p. :$bill. ;$c29 cm.
500 $a"Position on 30.4.1994."
650 0 $aFood law and legislation$zEuropean Economic Community countries.
710 2 $aCommission for the European Communities.