| Record ID | marc_loc_2016/BooksAll.2016.part25.utf8:103880699:1133 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part25.utf8:103880699:1133?format=raw |
LEADER: 01133cam a2200277 a 4500
001 96039001
003 DLC
005 20090730082827.0
008 960920s1997 enka b 001 0 eng
010 $a 96039001
020 $a0521495326 (hardback)
040 $aDLC$cDLC$dDLC
050 00 $aQL639.1$b.G58 1997
082 00 $a597.176$221
245 00 $aGlobal warming :$bimplications for freshwater and marine fish /$cedited by C.M. Wood and D.G. McDonald.
260 $aCambridge [England] ;$aNew York, NY, USA :$bCambridge University Press,$c1997.
300 $axv, 425 p. :$bill. ;$c24 cm.
490 1 $aSociety for Experimental Biology seminar series ;$v61
504 $aIncludes bibliographical references and index.
650 0 $aFishes$xEffect of temperature on.
650 0 $aGlobal warming.
700 1 $aWood, Chris M.
700 1 $aMcDonald, D. G.$q(D. Gordon)
830 0 $aSeminar series (Society for Experimental Biology (Great Britain)) ;$v61.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/cam028/96039001.html
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/cam026/96039001.html