| Record ID | marc_loc_2016/BooksAll.2016.part25.utf8:203207976:1131 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part25.utf8:203207976:1131?format=raw |
LEADER: 01131cam a2200277 a 4500
001 96207403
003 DLC
005 20130430104437.0
008 961009s1996 coua b 000 0 eng
010 $a 96207403
020 $a0898678641
040 $aDLC$cDLC$dDLC
050 00 $aTD375$b.S84 1996
082 00 $a628.1/61$221
100 1 $aSuffet, I. H.
245 00 $aTaste and odor in drinking water supplies :$bPhase III /$cprepared by I.H. Suffet, An-Kuo Meng in cooperation with Philadelphia Water Department, Philadelphia Suburban Water Company, Lyonnaise des Eaux-Dumez ; sponsored by AWWA Research Foundation.
260 $aDenver, CO :$bAWWA Research Foundation :$bAmerican Water Works Association,$cc1996.
300 $axx, 166 p. :$bill. ;$c28 cm.
500 $a"1P-5C-90585-6/96-CM"--P. [4] of cover.
504 $aIncludes bibliographical references.
650 0 $aDrinking water$xSensory evaluation.
700 1 $aMeng, An-Kuo.
710 2 $aPhiladelphia (Pa.).$bWater Department.
710 2 $aPhiladelphia Suburban Water Company (Pa.)
710 2 $aLyonnaise des eaux-Dumez (Firm)
710 2 $aAWWA Research Foundation.