| Record ID | marc_loc_2016/BooksAll.2016.part26.utf8:110084069:685 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part26.utf8:110084069:685?format=raw |
LEADER: 00685cam a2200241 a 4500
001 97128812
003 DLC
005 20100629085417.0
008 970318s1997 nyua 001 0 eng
010 $a 97128812
020 $a0789416697
040 $aDLC$cDLC$dDLC
050 00 $aTX749$b.W592 1997
082 00 $a641.6/6$221
100 1 $aWillan, Anne.
240 10 $aMeat classics
245 10 $aPerfect meat dishes /$c[Anne Willan].
250 $a1st American ed.
260 $aNew York :$bDK Pub.,$c1997.
300 $a127 p. :$bcol. ill. ;$c24 cm.
500 $aOriginally published: Meat classics. London : Dorling Kindersley, 1992.
500 $aIncludes index.
650 0 $aCooking (Meat)