| Record ID | marc_loc_2016/BooksAll.2016.part26.utf8:53526861:870 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part26.utf8:53526861:870?format=raw |
LEADER: 00870cam a2200253 a 4500
001 97022620
003 DLC
005 20100622083004.0
008 970619s1997 nyua b 001 0 eng
010 $a 97022620
020 $a0517705621 (alk. paper)
040 $aDLC$cDLC$dDLC
043 $an-us---
050 00 $aTX715$b.A2248 1997
082 00 $a641.5/66$221
100 1 $aAdams, Marcia.
245 10 $aNew recipes from quilt country :$bmore food & folkways from the Amish & Mennonites /$cMarcia Adams.
250 $a1st ed.
260 $aNew York :$bClarkson Potter Publishers,$cc1997.
300 $a294 p. :$bcol. ill. ;$c27 cm.
504 $aIncludes bibliographical references (p. 288) and index.
650 0 $aAmish cooking.
650 0 $aAmish$zUnited States$xSocial life and customs.
856 41 $3Sample text$uhttp://www.loc.gov/catdir/samples/random041/97022620.html