| Record ID | marc_loc_2016/BooksAll.2016.part26.utf8:59037859:840 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part26.utf8:59037859:840?format=raw |
LEADER: 00840cam a2200253 a 4500
001 97029218
003 DLC
005 19981110090449.8
008 970804s1998 nyua b 001 0 eng
010 $a 97029218
020 $a0824700961 (acid-free paper)
040 $aDLC$cDLC$dDLC
050 00 $aQP772.B5$bF56 1998
082 00 $a612/.0157$221
245 00 $aFlavonoids in health and disease /$cedited by Catherine A. Rice-Evans, Lester Packer.
260 $aNew York :$bMarcel Dekker,$cc1998.
300 $axvi, 541 p. :$bill. ;$c24 cm.
440 0 $aAntioxidants in health and disease ;$v7
504 $aIncludes bibliographical references and index.
650 0 $aBioflavonoids$xPhysiological effect.
650 0 $aFlavonoids$xPhysiological effect.
650 0 $aAntioxidants.
700 2 $aRice-Evans, Catherine.
700 1 $aPacker, Lester.