Record ID | marc_loc_2016/BooksAll.2016.part27.utf8:1920900:1538 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part27.utf8:1920900:1538?format=raw |
LEADER: 01538cam a2200349 a 4500
001 98004745
003 DLC
005 20100702083254.0
008 980121s1998 wiuab j 000 0 eng
010 $a 98004745
020 $a1562476696 (softcover)
040 $aDLC$cDLC$dDLC
042 $alcac
043 $an-mx---$an-us---$an-us-nm
050 00 $aTX715.2.S69$bE54 1998
082 00 $a641.5972$221
100 1 $aEngland, Tamara.
245 10 $aJosefina's cookbook :$ba peek at dining in the past with meals you can cook today /$c[written and edited by Tamara England ; inside illustrations by Susan McAliley ; photography by Mark Salisbury].
246 3 $iAt head of title:$a1824
260 $aMiddleton, WI :$bPleasant Co. Publications,$cc1998.
300 $a44 p. :$bill. (some col.), col. map ;$c28 cm.
440 4 $aThe American Girls collection
521 $a"Ages 7 and up"--P. [4] of cover.
520 $aInformation about the foods, cooking, kitchens, and dining customs of the people who lived in northern New Mexico in 1824 and whose culture combined Spanish, Mexican, and Native American traditions.
650 0 $aMexican American cooking$vJuvenile literature.
650 0 $aCooking$zNew Mexico$vJuvenile literature.
651 0 $aNew Mexico$xSocial life and customs$y19th century$vJuvenile literature.
650 1 $aMexican American cooking.
650 1 $aCooking$zNew Mexico.
651 1 $aNew Mexico$xSocial life and customs$y19th century.
700 1 $aMcAliley, Susan,$eill.
700 1 $aSalisbury, Mark,$eill.