MARC Record from Library of Congress

LEADER: 01149cam a22003014a 4500
001 99019304
003 DLC
005 20100824091131.0
008 990127s1999 deua bc 001 0 eng
010 $a 99019304
020 $a1884718868
040 $aDLC$cDLC$dDLC
042 $apcc
043 $ae------$an-us-in
050 04 $aZ5776.G2$bC177 1999$aTX651
082 00 $a016.641594$221
100 1 $aCagle, William R.$q(William Rea)
245 12 $aA matter of taste :$ba bibliographical catalogue of international books on food and drink in the Lilly Library, Indiana University /$cWilliam R. Cagle.
250 $a2nd ed., rev. and expanded.
260 $aNew Castle, Del. :$bOak Knoll Press,$c1999.
300 $axxiii, 991 p. :$bill. ;$c25 cm.
504 $aIncludes bibliographical references.
650 0 $aCooking$zEurope$vBibliography$vCatalogs.
650 0 $aCooking$vBibliography$vCatalogs.
600 10 $aGernon, John Talbot$xLibrary$vCatalogs.
600 10 $aGernon, John Talbot,$cMrs.$xLibrary$vCatalogs.
610 20 $aLilly Library (Indiana University, Bloomington)$vCatalogs.
710 2 $aLilly Library (Indiana University, Bloomington).