Record ID | marc_loc_2016/BooksAll.2016.part27.utf8:24820459:660 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part27.utf8:24820459:660?format=raw |
LEADER: 00660cam a2200229 a 4500
001 98031208
003 DLC
005 20100714083719.0
008 980824s1999 dcua 001 0 eng
010 $a 98031208
020 $a093421154X
040 $aDLC$cDLC$dDLC
043 $aa-ir---
050 00 $aTX725.I7$bB377 1999
082 00 $a641.5955$221
100 1 $aBatmanglij, Najmieh,$d1947-
245 12 $aA taste of Persia :$ban introduction to Persian cooking /$cNajmieh K. Batmanglij.
250 $a1st ed.
260 $aWashington, DC :$bMage Publishers,$c1999.
300 $a176 p. :$bcol. ill. ;$c26 cm.
500 $aIncludes index.
650 0 $aCooking, Iranian.