It looks like you're offline.
Open Library logo
additional options menu

MARC Record from Library of Congress

Record ID marc_loc_2016/BooksAll.2016.part27.utf8:47114473:710
Source Library of Congress
Download Link /show-records/marc_loc_2016/BooksAll.2016.part27.utf8:47114473:710?format=raw

LEADER: 00710cam a2200229 a 4500
001 98065971
003 DLC
005 19981211134501.6
008 981020s1998 maua 000 0 eng d
010 $a 98065971
020 $a9625934308 (hardcover)
035 $a(OCoLC)40137320
040 $aMoS$cMoS$dIArlh$dIaAnkD$dDLC
042 $alccopycat
050 04 $aTX819.A1$bS283 1998
082 00 $a641.8/14$221
245 00 $aSauces /$c[managing editor, Kay Halsey].
260 $aBoston, Mass. :$bPeriplus Editions ;$aNorth Clarendon, VT :$bDistributed in the U.S. by Tuttle,$cc1998.
300 $a64 p. :$bcol. ill. ;$c25 cm.
440 0 $aCordon bleu home collection ;$v7
650 0 $aSauces.
700 1 $aHalsey, Kay.