| Record ID | marc_loc_2016/BooksAll.2016.part27.utf8:48462394:627 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part27.utf8:48462394:627?format=raw |
LEADER: 00627nam a2200193 a 4500
001 98070243
003 DLC
005 19981223152222.0
008 980611s1998 ctu a 000 0 eng
010 $a 98070243
020 $a0917678443
040 $aDLC$cDLC
050 00 $aQR121$b.M37 1998
082 00 $a363.19/29$221
100 1 $aMarth, Elmer H.
245 10 $aDairy foods safety, 1995-1996 :$ba compendium of edited summaries from the world's literature /$ccompiled and edited by Elmer H. Marth.
260 $aTrumbull, Conn. :$bFood & Nutrition Press,$cc1998.
300 $ax, 710 p. ;$c24 cm.
650 0 $aDairy microbiology$xAbstracts.