| Record ID | marc_loc_2016/BooksAll.2016.part27.utf8:57477426:735 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part27.utf8:57477426:735?format=raw |
LEADER: 00735cam a2200241 a 4500
001 98101564
003 DLC
005 20100824091026.0
008 980107s1997 it a b 000 0 ita
010 $a 98101564
020 $a8886424434
035 $a(OCoLC)37842877
040 $aDLC$cDLC$dDLC
043 $ae-ci---
050 00 $aTX723.5.C87$bC3424 1997
082 00 $a641.594972
100 1 $aCalussi, Gioia.
245 10 $aSapori de Dalmazia :$bricette, aromi e tradizioni /$cGioia Calussi ; [prefazione di Ottavio Missoni].
260 $aTrieste :$bMGS press,$c1997.
300 $a204 p. :$bill. ;$c24 cm.
504 $aIncludes bibliographical references (p. 196).
650 0 $aCooking, Croatian.
650 0 $aCooking$zCroatia$zDalmatia.