| Record ID | marc_loc_2016/BooksAll.2016.part28.utf8:10213411:868 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part28.utf8:10213411:868?format=raw |
LEADER: 00868cam a22002534a 4500
001 99042190
003 DLC
005 20001205125004.0
008 990812s2000 nyu f 001 0 eng
010 $a 99042190
020 $a1569246785
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aQP701$b.F65 2000
082 00 $a613.2/83$221
100 1 $aFoster-Powell, Kaye.
240 10 $aPocket guide to the top 100 low G.I. foods
245 14 $aThe glucose revolution pocket guide to the top 100 low glycemic foods /$cJeannie Brand Miller and Kaye Foster-Powell.
260 $aNew York :$bMarlowe,$cc2000.
300 $a129 p. ;$c18 cm.
500 $aPublished in Australia in 1998 under the title: Pocket guide to the top 100 low G.I. foods.
500 $aIncludes index.
650 0 $aGlycemic index$vHandbooks, manuals, etc.
700 1 $aBrand Miller, Janette,$d1952-