| Record ID | marc_loc_2016/BooksAll.2016.part28.utf8:18578953:782 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part28.utf8:18578953:782?format=raw |
LEADER: 00782cam a22002534a 4500
001 99052730
003 DLC
005 20140603074925.0
008 991012s2000 nyu b 001 0 eng
010 $a 99052730
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aRA784$b.W425 2000
082 00 $a613.2$221
100 1 $aWeil, Andrew.
245 10 $aEating well for optimum health :$bthe essential guide to food, diet, and nutrition /$cAndrew Weil.
250 $a1st ed.
260 $aNew York :$bKnopf,$c2000.
300 $aviii, 307 p. ;$c25 cm.
500 $aSimultaneously published in Canada by Random House of Canada Limited, Toronto.
504 $aIncludes bibliographical references (p. 281-282) and index.
650 0 $aNutrition.
650 0 $aFood.
650 0 $aHealth.