Record ID | marc_loc_2016/BooksAll.2016.part28.utf8:74826567:646 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part28.utf8:74826567:646?format=raw |
LEADER: 00646cam a2200241 a 4500
001 99195848
003 DLC
005 20100629085633.0
008 981208s1998 nyua 001 0 eng d
010 $a 99195848
035 $a(OCoLC)40459467
040 $aIaSC$cIaSC$dDLC
042 $alccopycat
043 $aa-cc---
050 00 $aTX724.5.C5$bC63 1998
082 00 $a641.5951$221
245 00 $aClassic Chinese recipes /$cCarol Bowen ... [et al.].
246 10 $aChinese recipes
260 $aNew York:$bSmithmark,$c1998.
300 $a256 p. :$bcol. ill. ;$c34 cm.
500 $aIncludes index.
650 0 $aCooking, Chinese.
700 1 $aBowen, Carol.