| Record ID | marc_loc_2016/BooksAll.2016.part29.utf8:132214391:711 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part29.utf8:132214391:711?format=raw |
LEADER: 00711cam a22002413a 4500
001 2001438755
003 DLC
005 20100713083150.0
008 990716s1999 fr a 001 0 fre d
010 $a 2001438755
020 $a2744900923
035 $a(OCoLC)ocm42199693
040 $aTZT$cTZT$dOCLCQ$dTEF$dDLC
050 00 $aMLCM 2006/40855 (T)
072 7 $aTX$2lcco
100 1 $aCohen-Azuelos, Jacqueline.
245 10 $aFleur de safran :$bimages et saveurs du Maroc /$cJacqueline Cohen-Azuelos.
260 $aAix-en-Provence :$bÉdisud,$cc1999.
300 $a223 p. :$bcol. ill. ;$c27 cm.
500 $aIncludes index.
650 0 $aJewish cooking.
650 0 $aCooking, Moroccan.
653 $aMorocco$aGastronomy