| Record ID | marc_loc_2016/BooksAll.2016.part29.utf8:1381811:867 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part29.utf8:1381811:867?format=raw |
LEADER: 00867cam a22002657a 4500
001 2001130421
003 DLC
005 20020306094649.0
008 020117s2001 mdua b 001 0 eng d
010 $a 2001130421
020 $a0931411246
035 $a(OCoLC)ocm47281834
040 $aUUP$cUUP$dJED$dDLC
042 $alccopycat
050 00 $aTX392$b.V38 2001
082 00 $a613.2/62$221
245 00 $aVegan & vegetarian FAQ :$banswers to your frequently asked questions /$ccompiled by Davida Gypsy Breier ; nutrition section by Reed Mangels.
246 3 $aVegan and vegetarian FAQ
260 $aBaltimore :$bVegetarian Resource Group,$c2001.
300 $a264 p. :$bill. ;$c23 cm.
504 $aIncludes bibliographical references (p. 254-259) and index.
650 0 $aVeganism.
650 0 $aVegetarianism.
700 1 $aBreier, Davida Gypsy.
700 1 $aMangels, Reed.