| Record ID | marc_loc_2016/BooksAll.2016.part29.utf8:174255475:1009 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part29.utf8:174255475:1009?format=raw |
LEADER: 01009cam a22002774a 4500
001 2002010546
003 DLC
005 20140419075142.0
008 020709s2002 ilua b 001 0 eng
010 $a 2002010546
020 $a1570719837
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aRA784$b.K327 2002
082 00 $a613.2$221
100 1 $aKatz, David L.,$d1963-
245 14 $aThe way to eat :$ba six-step path to lifelong weight control /$cDavid L. Katz and Maura Harrigan Gonzalez.
260 $aNaperville, Ill. :$bSourcebooks,$c2002.
300 $axvi, 336 p. :$bill. ;$c23 cm.
504 $aIncludes bibliographical references (p. [327]-328) and index.
650 0 $aNutrition$vPopular works.
650 0 $aFood preferences$vPopular works.
650 0 $aNutritional anthropology$vPopular works.
650 0 $aNutritionally induced diseases$xPrevention$vPopular works.
700 1 $aGonzalez, Maura Harrigan.
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/fy036/2002010546.html