Record ID | marc_loc_2016/BooksAll.2016.part29.utf8:182849879:957 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part29.utf8:182849879:957?format=raw |
LEADER: 00957cam a22002534a 4500
001 2002019006
003 DLC
005 20040707101745.0
008 020128s2002 ilu b 001 0 eng
010 $a 2002019006
020 $a0809297884 (alk. paper)
040 $aDLC$cDLC$dDLC$dDLC
042 $apcc
050 00 $aRC662$b.W3628 2002
082 00 $a616.4/620654$221
100 1 $aWedman-St. Louis, Betty.
245 10 $aDiabetes meals on the run :$bfast, healthy menus using convenience foods /$cBetty Wedman-St. Louis.
260 $aChicago :$bContemporary Books,$cc2002.
300 $axii, 196 p. ;$c23 cm.
504 $aIncludes bibliographical references (p. 187-190) and index.
650 0 $aDiabetes$xDiet therapy$vRecipes.
650 0 $aConvenience foods.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/bios/mh042/2002019006.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/mh021/2002019006.html