| Record ID | marc_loc_2016/BooksAll.2016.part29.utf8:201691728:904 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part29.utf8:201691728:904?format=raw |
LEADER: 00904cam a22002774a 4500
001 2002043625
003 DLC
005 20031210105653.0
008 021122s2004 mnua j 001 0 eng
010 $a 2002043625
020 $a1591974011
040 $aDLC$cDLC$dDLC
042 $apcc$alcac
050 00 $aQP701$b.P47 2004
082 00 $a613.2/83$221
100 1 $aPetrie, Kristin,$d1970-
245 10 $aConquering carbs /$cKristin Petrie.
260 $aEdina, Minn. :$bAbdo Pub.,$cc2004.
300 $a32 p. :$bcol. ill. ;$c21 cm.
490 1 $aNutrition
500 $aIncludes index.
520 $aDiscusses the different types of carbohydrates, which foods provide them, how the body uses them, and their importance in a healthy diet.
650 0 $aCarbohydrates in human nutrition$vJuvenile literature.
650 1 $aCarbohydrates.
650 1 $aNutrition.
800 1 $aPetrie, Kristin,$d1970-$tNutrition.