Record ID | marc_loc_2016/BooksAll.2016.part29.utf8:202092054:994 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part29.utf8:202092054:994?format=raw |
LEADER: 00994cam a22003014a 4500
001 2002044460
003 DLC
005 20120119191241.0
008 021202s2003 nyua b 001 0 eng
010 $a 2002044460
020 $a0060090715
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aTX723$b.M347 2003
082 00 $a641.5945/31$221
100 1 $aMartin, Damiano.
245 14 $aThe da Fiore cookbook :$brecipes from Venice's best restaurant /$cDamiano Martin with Dana Bowen.
250 $a1st ed.
260 $aNew York :$bMorrow,$cc2003.
300 $axiii, 252 p. :$bcol. ill. ;$c24 cm.
504 $aIncludes bibliographical references (p. [238]-239) and index.
650 0 $aCooking, Italian.
650 0 $aCooking$zItaly$zVenice.
650 0 $aCooking, Italian$xVenetian style.
655 7 $aCookbooks.$2lcgft
700 1 $aBowen, Dana.
710 2 $aDa Fiore (Restaurant)
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0645/2002044460-d.html