| Record ID | marc_loc_2016/BooksAll.2016.part30.utf8:173710933:1006 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part30.utf8:173710933:1006?format=raw |
LEADER: 01006cam a22002774a 4500
001 2003021411
003 DLC
005 20041124135539.0
008 030926s2004 meua 001 0 eng
010 $a 2003021411
020 $a0071423826
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aTX840.M7$bJ33 2004
082 00 $a641.5/753$222
100 1 $aJacobson, Donald.
245 14 $aThe one-pan galley gourmet :$bsimple cooking on boats /$cDon Jacobson & John Roberts.
260 $aCamden, Maine :$bInternational Marine/McGraw-Hill,$cc2004.
300 $aviii, 184 p. :$bill. ;$c21 cm.
500 $aIncludes index.
650 0 $aCookery, Marine.
650 0 $aOne-dish meals.
700 1 $aRoberts, John,$d1938-
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/mh051/2003021411.html
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/bios/mh042/2003021411.html
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/mh041/2003021411.html