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MARC Record from Library of Congress

Record ID marc_loc_2016/BooksAll.2016.part30.utf8:63454044:1063
Source Library of Congress
Download Link /show-records/marc_loc_2016/BooksAll.2016.part30.utf8:63454044:1063?format=raw

LEADER: 01063cam a22002894a 4500
001 2002419619
003 DLC
005 20020828094356.0
008 020610s2001 it 000 0 ita
010 $a 2002419619
020 $a8849503164
035 $a(ItFiC)it02170795
040 $aDLC$cDLC
042 $apcc
043 $ae-it---
050 00 $aHD9015.I82$bS64 2001
245 03 $aLa specializzazione territoriale dell'industria alimentare /$cIstituto nazionale di economia agraria ; a cura di Roberto Fanfani e Roberto Henke.
260 $aNapoli :$bEdizioni scientifiche italiane ;$aRoma :$bIstituto nazionale di economia agraria,$c2001.
300 $a221 p. ;$c24 cm.
490 1 $aStudi & ricerche
504 $aIncludes bibliographical references (p. 217-221).
650 0 $aFood industry and trade$zItaly.
650 0 $aFood industry and trade$xLocation$zItaly.
700 1 $aFanfani, Roberto,$d1943-
700 1 $aHenke, Roberto.
710 2 $aIstituto nazionale di economia agraria.
830 0 $aStudi e ricerche (Istituto nazionale di economia agraria)