| Record ID | marc_loc_2016/BooksAll.2016.part31.utf8:101598863:1193 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part31.utf8:101598863:1193?format=raw |
LEADER: 01193cam a2200349 a 4500
001 2003501663
003 DLC
005 20100711080242.0
008 031029s2003 oncab f000 0 eng d
010 $a 2003501663
020 $a066267393X
035 $a(OCoLC)ocm52957626
040 $aCAI$cCAI$dDLC
042 $alccopycat
041 0 $aengfre
043 $an-cn---
050 00 $aHD9000.9.C2$bC36 2003
082 04 $a363.192
086 1 $aA104-18/2003
110 2 $aCanadian Food Inspection Agency.
245 10 $aCorporate business plan, 2003-2008 /$cCanadian Food Inspection Agency.
246 0 $aPlan d'entreprise, 2003-2008.
260 $aOttawa :$bCanadian Food Inspection Agency,$c2003.
300 $a[62, 62] p. :$bcol. ill., col. map ;$c28 cm.
500 $aTitle from cover.
500 $aTitle on added t.p.: Plan d'entreprise, 2003-2008.
530 $aAvailable also online.
546 $aText in English and French with French text on inverted pages.
610 20 $aCanadian Food Inspection Agency.
610 26 $aAgence canadienne d'inspection des aliments.
650 0 $aFood adulteration and inspection$zCanada.
650 6 $aAliments$xFalsification et inspection$zCanada.