| Record ID | marc_loc_2016/BooksAll.2016.part31.utf8:138424147:883 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part31.utf8:138424147:883?format=raw |
LEADER: 00883cam a22002414a 4500
001 2004001520
003 DLC
005 20060811085048.0
008 040121s2004 mau 001 0 eng
010 $a 2004001520
020 $a158017499X (pbk. : alk. paper)
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aTX813.S85$bW66 2004
082 00 $a641.6/42$222
100 1 $aWoodier, Olwen,$d1942-
245 10 $aPeaches and other juicy fruits :$bfrom sweet to savory-- 150 recipes for peaches, plums, nectarines, and apricots /$cOlwen Woodier.
260 $aNorth Adams, MA :$bStorey Pub.,$cc2004.
300 $avi, 186 p. ;$c21 cm.
500 $aIncludes index.
650 0 $aCookery (Stone fruit)
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/ecip0413/2004001520.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0623/2004001520-d.html