| Record ID | marc_loc_2016/BooksAll.2016.part31.utf8:142396125:1220 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part31.utf8:142396125:1220?format=raw |
LEADER: 01220cam a22003014a 4500
001 2004005060
003 DLC
005 20080306083107.0
008 040302s2004 utu 001 0 eng
010 $a 2004005060
020 $a1586854410
040 $aDLC$cDLC$dDLC$dDLC
042 $apcc
043 $an-us-wa$an-us-or
050 00 $aTX907.3.W37$bS43 2004
082 00 $a647.95797/772$222
100 1 $aStevenson, George B.,$d1968-
245 10 $aVegOut.$pVegetarian guide to Seattle and Portland /$cGeorge B. Stevenson.
250 $a1st ed.
260 $aSalt Lake City, Utah :$bGibbs Smith,$c2004.
300 $a183 p. ;$c22 cm.
500 $aIncludes indexes.
650 0 $aVegetarian restaurants$zWashington (State)$zSeattle$vGuidebooks.
650 0 $aVegetarian restaurants$zOregon$zPortland$vGuidebooks.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0811/2004005060-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0811/2004005060-d.html
856 41 $3Sample text$uhttp://www.loc.gov/catdir/enhancements/fy0811/2004005060-s.html
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/enhancements/fy0811/2004005060-t.html