| Record ID | marc_loc_2016/BooksAll.2016.part31.utf8:155945469:1443 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part31.utf8:155945469:1443?format=raw |
LEADER: 01443cam a2200301 a 4500
001 2004016967
003 DLC
005 20060722164510.0
008 040720s2004 tnua 000 0 eng
010 $a 2004016967
020 $a1401601774
035 $a(OCoLC)ocm56085632
040 $aDLC$cDLC$dIG#$dDLC
042 $apcc
050 00 $aBJ2041$b.S53 2004
082 00 $a395.5/4$222
100 1 $aShade, Sheryl,$d1958-
245 12 $aA lady at the table :$ba concise, contemporary guide to table manners /$cSheryl Shade ; with John Bridges and Bryan Curtis.
260 $aNashville, Tenn. :$bRutledge Hill Press,$cc2004.
300 $aviii, 200 p. :$bill. ;$c21 cm.
440 2 $aA Gentlemanners book
505 0 $aFrom course to course : knives and forks, and how to use them -- A lady faces her food : skillful maneuvers at the table -- Serving and being served : a lady at a private dinner -- In the presence of others : dining at a restaurant -- The job of eating : business meals, all day long -- Stand up and be fed : cocktail parties and buffet suppers -- The ghastly table : dealing with dining disasters.
650 0 $aTable etiquette.
650 0 $aEtiquette for women.
700 1 $aBridges, John,$d1950-
700 1 $aCurtis, Bryan,$d1960-
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip0420/2004016967.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0616/2004016967-d.html