| Record ID | marc_loc_2016/BooksAll.2016.part31.utf8:189971083:1071 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part31.utf8:189971083:1071?format=raw |
LEADER: 01071cam a22002894a 4500
001 2004059781
003 DLC
005 20060829115010.0
008 040930r20052004ncua b 001 0 eng
010 $a 2004059781
020 $a156512460X
040 $aDLC$cDLC$dDLC
042 $apcc
043 $ae-fr---
050 00 $aSB608.G7$bC3199 2005
082 00 $a634.8/27/094409034$222
100 1 $aCampbell, Christopher,$d1951-
240 10 $aPhylloxera
245 14 $aThe botanist and the vintner :$bhow wine was saved for the world /$cChristy Campbell.
250 $a1st ed.
260 $aChapel Hill, N.C. :$bAlgonquin Books of Chapel Hill,$c2005.
300 $axxi, 320 p. :$bill. ;$c23 cm.
500 $aOriginally published: Phylloxera. London : HarperCollins Publishers, 2004.
504 $aIncludes bibliographical references (p. 297-306).
650 0 $aGrapes$xDiseases and pests$zFrance$xHistory$y19th century.
650 0 $aViticulture$zFrance$xHistory$y19th century.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0665/2004059781-d.html