| Record ID | marc_loc_2016/BooksAll.2016.part31.utf8:226539279:709 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part31.utf8:226539279:709?format=raw |
LEADER: 00709cam a22002534a 4500
001 2004304094
003 DLC
005 20050311135743.0
008 041105s2004 flua 001 0 eng
010 $a 2004304094
020 $a1582796726 (pbk.)
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aRC662$b.D5358 2004
082 00 $a641.5/6314$222
245 00 $aDiabetic delights /$ceditor-in-chief, Isabel Toyos.
250 $a1st ed.
260 $aNaples, FL :$bTrident Press International,$c2004.
300 $a63 p. :$bill. ;$c21 cm.
500 $a"Chef Express"
500 $aIncludes index.
650 0 $aDiabetes$xDiet therapy$vRecipes.
650 0 $aDiabetes$xDiet therapy.
700 1 $aToyos, Isabel.