| Record ID | marc_loc_2016/BooksAll.2016.part31.utf8:251772854:893 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part31.utf8:251772854:893?format=raw |
LEADER: 00893cam a2200265 a 4500
001 2004355637
003 DLC
005 20080620083357.0
008 040114s2003 sz b 001 0 spa
010 $a 2004355637
020 $z9070489169 (pbk.)
035 $a(NIC)4910155
035 $a(CStRLIN)NYCXV4910155-B
040 $aDLC$cDLC$dDLC
050 00 $aPQ7389.C263$bZ7555 2003
082 00 $a863/.64$222
100 1 $aMaeseneer, Rita de.
245 13 $aEl festín de Alejo Carpentier :$buna lectura culinario-intertextual /$cRita de Maeseneer.
260 $aGenève :$bLibrairie Droz,$c2003.
300 $a434 p. ;$c24 cm.
440 0 $aRomanica Gandensia,$x0080-3855 ;$v31
500 $aIncludes bibliographical references (p. [379]-418) and index.
600 10 $aCarpentier, Alejo,$d1904-1980$xCriticism and interpretation.
650 0 $aFood in literature.
650 0 $aGastronomy in literature.