Record ID | marc_loc_2016/BooksAll.2016.part32.utf8:239714527:1077 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part32.utf8:239714527:1077?format=raw |
LEADER: 01077cam a22002654a 4500
001 2005371595
003 DLC
005 20061012082222.0
008 050202s2004 pl a b 000 0 pol
010 $a 2005371595
020 $a837244465X (pbk.)
040 $aDLC$cDLC$dDLC
041 0 $apol$beng
050 00 $aSB347$b.G35 2004
100 1 $aGajewski, Marek.
245 10 $aJakość owoców cukinii (cucurbita pepo var. giromontina Alef.) w zależności od stadium dojrzałości zbiorczej i sposobu przechowywania /$cMarek Gajewski.
246 1 $iParallel title from summary:$aQuality of zucchini fruits (Cucurbita pepo var. giromontina Alef.) in relation to their maturity stage and storage method
260 $aWarszawa :$bWydawn. SGGW,$c2004.
300 $a139 p. :$bill. ;$c24 cm.
490 0 $aRozprawy naukowe i monografie = Treatises and monographs ;$v274
546 $aSummary in English.
504 $aIncludes bibliographical references (p. [123]-132).
650 0 $aZucchini$xQuality.
650 0 $aZucchini$xPostharvest technology.
650 0 $aZucchini$xStorage.