| Record ID | marc_loc_2016/BooksAll.2016.part33.utf8:177887218:784 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part33.utf8:177887218:784?format=raw |
LEADER: 00784cam a22002897a 4500
001 2006297727
003 DLC
005 20100819083833.0
008 060903s2003 fluab 001 0 eng d
010 $a 2006297727
020 $a0974563307
035 $a(OCoLC)ocm70789673
040 $aFFL$cFFL$dDLC
042 $alccopycat
050 00 $aTX716.H3$bB56 2003
082 00 $a641.5/97294$222
100 1 $aBlot, Anssie.
245 10 $aHaitian cuisine & more /$cby Anssie Blot.
260 $a[S.l.] :$bAnssie Blot ,$cc2003.
300 $a160 p. :$bcol. ill. ;$c28 cm.
500 $aIncludes index.
650 0 $aCooking, Haitian.
650 0 $aCooking, Creole.
650 0 $aCooking$zBahamas.
650 0 $aCooking, Philippine.
650 0 $aCooking, Jamaican.
650 0 $aCooking, Cuban.