| Record ID | marc_loc_2016/BooksAll.2016.part33.utf8:218105491:781 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part33.utf8:218105491:781?format=raw |
LEADER: 00781cam a22002537a 4500
001 2006355586
003 DLC
005 20100702084107.0
008 061016s2004 maua 001 0 eng d
010 $a 2006355586
016 7 $a1840912928$2Uk
020 $a1566565197
035 $a(OCoLC)ocm53302757
037 $a1220207$bQBI
040 $aVQT$cVQT$dQBX$dNYP$dBAKER$dCCS$dDLC
042 $alccopycat
050 00 $aTX724$b.H96 2004
082 00 $a641.5/676$222
100 1 $aHyman, Clarissa.
245 14 $aThe Jewish kitchen :$brecipes and stories from around the world /$cClarissa Hyman ; special photography by Peter Cassidy.
260 $aNorthampton, MA :$bInterlink Books,$c2004.
300 $a160 p. :$bcol. ill. ;$c27 cm.
650 0 $aJewish cooking.
700 1 $aCassidy, Peter.