| Record ID | marc_loc_2016/BooksAll.2016.part33.utf8:246854249:1168 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part33.utf8:246854249:1168?format=raw |
LEADER: 01168cam a22002894a 4500
001 2006386804
003 DLC
005 20080728070913.0
008 060424s2006 enka f000 0 eng
010 $a 2006386804
020 $a0102937427
020 $a0102937435 (Case studies)
020 $a0102937443 (A good practice guide)
040 $aDLC$cDLC$dDLC
043 $ae-uk---
050 00 $aHD9015.G72$bG74 2006
110 1 $aGreat Britain.$bNational Audit Office.
245 10 $aSmarter food procurement in the public sector : report /$cby the Comptroller and Auditor General.
260 $aLondon :$bStationery Office,$cc2006.
300 $a3 v. :$bill. ;$c30 cm.
500 $a"HC 963-I-[HC 963-III] Session 2005-2006, 30 March 2006."
530 $aAlso available online (requires Adobe Acrobat Reader for viewing).
505 0 $a[1] [without special title] -- [2] Case studies -- [3] A good practice guide.
650 0 $aGovernment purchasing of food$zGreat Britain.
650 0 $aGovernment purchasing$zGreat Britain$xCost effectiveness.
650 0 $aGovernment purchasing of food$zGreat Britain$vCase studies.
710 1 $aGreat Britain.$bNational Audit Office.