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MARC Record from Library of Congress

Record ID marc_loc_2016/BooksAll.2016.part33.utf8:27479597:1705
Source Library of Congress
Download Link /show-records/marc_loc_2016/BooksAll.2016.part33.utf8:27479597:1705?format=raw

LEADER: 01705cam a22003857a 4500
001 2005452414
003 DLC
005 20061031085525.0
008 051129s2005 mdua b f000 0 eng d
010 $a 2005452414
035 $a(OCoLC)ocm62367183
040 $aOHS$cOHS$dOHS$dDLC
042 $alccopycat
020 $a1587632535 (pbk.)
050 00 $aQP752.O44$bE35 2005
082 00 $a612.3/97$222
245 00 $aEffects of omega-3 fatty acids on child and maternal health /$cprepared for Agency for Healthcare Research and Quality, U.S. Department of Health and Human Services ; prepared by University of Ottawa Evidence-based Practice Center at the University of Ottawa, Ottawa Canada ; David Moher, director ; investigators, Gabriela A. Lewin ... [et al.].
260 $a[Rockville, Md.] :$bAgency for Healthcare Research and Quality,$c[2005]
300 $aix, 267 p. :$bill. ;$c28 cm.
440 0 $aEvidence report/technology assessment ;$vno. 118
440 0 $aAHRQ publication,$x1530-4396 ;$vno. 05-E025-2
500 $a"August 2005."
504 $aIncludes bibliographical references (p. 247-263).
650 0 $aOmega-3 fatty acids$xPhysiological effect.
650 0 $aOmega-3 fatty acids$xTherapeutic use.
650 0 $aPregnancy$xNutritional aspects.
650 0 $aNewborn infants$xDiseases$xNutritional aspects.
650 2 $aFatty Acids, Omega-3$xtherapeutic use
650 2 $aChild Nutrition
650 2 $aMaternal Nutrition
650 2 $aEvidence-Based Medicine$xmethods
700 1 $aMoher, David,$d1957-
700 1 $aLewin, Gabriela A.
710 1 $aUnited States.$bAgency for Healthcare Research and Quality.
710 2 $aUniversity of Ottawa Evidence-based Practice Center.