| Record ID | marc_loc_2016/BooksAll.2016.part33.utf8:97511938:1384 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part33.utf8:97511938:1384?format=raw |
LEADER: 01384cam a22003254a 4500
001 2006005604
003 DLC
005 20100624085958.0
008 060216s2006 maua 001 0 eng
010 $a 2006005604
020 $a9780618718658
020 $a0618718656
040 $aDLC$cDLC$dDLC
042 $apcc
043 $an-us---
050 00 $aTX715$b.A1126 2006
082 00 $a641.5973$222
245 04 $aThe 150 best American recipes /$cedited by Fran McCullough and Molly Stevens ; foreword by Rick Bayless ; photography by Ben Fink ; [selected by the editors of The best American recipes].
246 30 $aOne hundred fifty best American recipes
260 $aBoston :$bHoughton Mifflin,$c2006.
300 $axv, 352 p. :$bcol. ill. ;$c26 cm.
500 $a"Indispensable dishes from legendary chefs and undiscovered cooks "--Cover.
500 $aIncludes index.
650 0 $aCooking, American.
700 1 $aMcCullough, Frances Monson,$d1939-
700 1 $aStevens, Molly.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip068/2006005604.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0643/2006005604-d.html
856 41 $3Sample text$uhttp://www.loc.gov/catdir/enhancements/fy0665/2006005604-s.html
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0736/2006005604-b.html