| Record ID | marc_loc_2016/BooksAll.2016.part34.utf8:120845387:834 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part34.utf8:120845387:834?format=raw |
LEADER: 00834cam a2200253 a 4500
001 2007016389
003 DLC
005 20100824092802.0
008 070419s2007 nyua b 001 0 eng
010 $a 2007016389
020 $a9780781811705
020 $a0781811708
040 $aDLC$cDLC$dDLC
043 $ae-xv---
050 00 $aTX723.5.S6$bM44 2007
082 00 $a641.594973$222
100 1 $aMilhench, Heike.
245 10 $aFlavors of Slovenia :$bfood and wine from central Europe's hidden gem /$cHeike Milhench.
260 $aNew York :$bHippocrene Books,$cc2007.
300 $a228 p. :$bill. ;$c24 cm.
504 $aIncludes bibliographical references (p. 221-222) and indexes.
650 0 $aCooking, Slovenian.
650 0 $aCooking$zSlovenia.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip0716/2007016389.html