| Record ID | marc_loc_2016/BooksAll.2016.part34.utf8:139701950:1047 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part34.utf8:139701950:1047?format=raw |
LEADER: 01047cam a2200265 a 4500
001 2007030908
003 DLC
005 20080617084759.0
008 070730s2007 vtu b 001 0 eng
010 $a 2007030908
020 $a9780979245138 (pbk.)
040 $aDLC$cDLC$dDLC
050 00 $aBL65.F65$bK47 2007
082 00 $a613.2$222
100 1 $aKesten, Deborah,$d1948-
245 10 $aFeeding the body, nourishing the soul :$bessentials of eating for physical, emotional, and spiritual well-being /$cDeborah Kesten ; [foreword by Herbert Benson].
260 $aWhite River Junction, Vt. :$bWhite River Press,$c2007.
300 $a259 p. ;$c23 cm.
500 $aPrevious ed.: Berkeley, Calif., Conari Press, 1997.
504 $aIncludes bibliographical references (p. [225]-242) and index.
650 0 $aFood$xReligious aspects.
650 0 $aTable$xReligious aspects.
650 0 $aFood$xPsychological aspects.
650 0 $aFood habits$xPsychological aspects.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/fy0803/2007030908.html