Record ID | marc_loc_2016/BooksAll.2016.part34.utf8:42869480:1061 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part34.utf8:42869480:1061?format=raw |
LEADER: 01061cam a22002897a 4500
001 2006484409
003 DLC
005 20061107085412.0
008 061003s2006 it ab b i000 0 eng d
010 $a 2006484409
015 $aGBA656696$2bnb
020 $a9251054908 (cased)
035 $a(CStRLIN)UTBGA3596143-B
035 $a(UPB)a3596143
040 $aUKM$cUKM$dAGL$dIWA$dDLC
042 $aukblsr$alccopycat
050 00 $aQK867$b.P543 2006
082 04 $a575.76$222
245 00 $aPlant nutrition for food security :$ba guide for integrated nutrient management /$cR.N. Roy ... [et al.].
260 $aRome :$bFood and Agriculture Organization of the United Nations,$c2006.
300 $axvi, 348 p. :$bill. (some col.), col. maps ;$c25 cm.
440 0 $aFAO fertilizer and plant nutrition bulletin,$x0259-2495 ;$v16
504 $aIncludes bibliographical references (p. 339-346).
650 0 $aPlants$xNutrition.
650 0 $aFood$xQuality.
700 1 $aRoy, R. N.$q(Rabindra N.),$d1944-
710 2 $aFood and Agriculture Organization of the United Nations.