Record ID | marc_loc_2016/BooksAll.2016.part35.utf8:101498545:1417 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part35.utf8:101498545:1417?format=raw |
LEADER: 01417cam a22004094a 4500
001 2008007610
003 DLC
005 20090901090100.0
008 080219s2008 dcuab b 001 0 eng
010 $a 2008007610
015 $aGBA854605$2bnb
016 7 $a101466499$2DNLM
016 7 $a014584179$2Uk
020 $a9781555814373 (alk. paper)
020 $a1555814379 (alk. paper)
035 $a(OCoLC)ocn195766478
035 $a(OCoLC)195766478
040 $aDNLM/DLC$cDLC$dNLM$dBAKER$dBTCTA$dUKM$dYDXCP$dC#P$dDLC
042 $apcc
050 00 $aQR201.C25$bC36 2008
060 10 $aQW 154$bC1991 2008
082 00 $a616.9/201$222
245 00 $aCampylobacter /$ceditors, Irving Nachamkin, Christine M. Szymanski, and Martin J. Blaser.
250 $a3rd ed.
260 $aWashington, DC :$bASM Press,$cc2008.
300 $axv, 716 p. :$bill., map ;$c29 cm.
504 $aIncludes bibliographical references and index.
650 0 $aCampylobacter infections.
650 12 $aCampylobacter$xgenetics.
650 12 $aCampylobacter$xpathogenicity.
650 22 $aCampylobacter Infections$xepidemiology.
650 22 $aCampylobacter Infections$xphysiopathology.
650 22 $aFood Contamination$xprevention & control.
700 1 $aNachamkin, Irving.
700 1 $aSzymanski, Christine M.
700 1 $aBlaser, Martin J.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip0811/2008007610.html