| Record ID | marc_loc_2016/BooksAll.2016.part35.utf8:101984678:1091 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part35.utf8:101984678:1091?format=raw |
LEADER: 01091cam a22003017a 4500
001 2008007988
003 DLC
005 20130424081804.0
008 080221s2008 utua b 001 0 eng
010 $a 2008007988
020 $a9781423603191
020 $a1423603192
040 $aDLC$cDLC$dDLC
043 $an-mx---
050 00 $aTX836$b.H69 2008
082 00 $a641.5972$222
100 1 $aHoyer, Daniel.
245 10 $aTamales /$cDaniel Hoyer ; photographs by Marty Snortum.
250 $a1st ed.
260 $aSalt Lake City, Utah :$bGibbs Smith,$cc2008.
300 $a128 p. :$bcol. ill. ;$c22 cm.
500 $aIncludes index.
650 0 $aTamales.
650 0 $aCooking (Corn)
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0811/2008007988-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0811/2008007988-d.html
856 41 $3Sample text$uhttp://www.loc.gov/catdir/enhancements/fy0835/2008007988-s.html
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/enhancements/fy0835/2008007988-t.html